Rookie Eatery. You deserve it.
Rookie Eatery is famous on the Illawarra South Coast for contemporary cuisine.
Still operating from the oldest house in Keira Street, Rookie provides a fresh, white-washed setting for you to enjoy modern recipes and creative fusions.
At Rookie, we believe that ‘Australian cuisine’ is a multicultural phenomenon that exists nowhere else in the world and so we aim to provide a contemporary interpretation with the local ingredients on offer.
The result is a diverse inspiration of eastern and western cultures brought together with fragrant and fresh flavours. An on-site herb garden provides the kitchen with a range of indigenous and introduced herb species, whilst a commitment to strong supplier relationships sees the South Coast’s best produce prepared with love and offered with grace.
SAMPLE À LA CARTE MENU
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Freshly shucked Appellation oyster / cucumber mignonette
$5ea -
House garlic focaccia / kombu butter
$5 -
Kingfish / coconut milk / lime / green nahm jim / coriander / thai basil
$29 -
Blue swimmer crab toast / ikura / white asparagus / yuzu
$15ea -
Wagyu beef skewer 8-9 BMS / charred radicchio / hoisin glaze / roast shallot oil
$29 -
Lamb & cumin dumplings / chilli oil / black vinegar
$28 -
Prawn ravioli / fermented chilli butter
$31 -
Market fish / sweet ponzu / brown butter / king brown mushroom / watercress
$44 -
Koji marinated chicken breast / black garlic thigh skewer / confit leg / black pepper jus
$42 -
Full-blood Wagyu 7-8 BMS rump / shiitake potato galette / pea puree / brown soy butter jus
$49 -
Marinated carrots / cashew butter / currants / capers
$16 -
Broccolini / garlic / chilli / anchovy / parmesan
$14 -
Potatoes / gochujang / sour cream
$10
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DESSERT
-
Yuzu curd / raspberry coulis / thyme crumb
$14 -
Peanut Parfait / honeycomb / chocolate sauce / roasted hazelnuts
$16 -
Basque cheesecake / miso butterscotch
$16
SAMPLE FEED ME MENUS
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FEED ME 1
-
$100 per person
- Freshly shucked Appellation oyster / cucumber mignonette
- Blue Swimmer crab toast / ikura / white asparagus / yuzu
- Kingfish / coconut milk / lime / green nahm jim / thai basil / coriander
- Prawn Ravioli / fermented chilli butter
- Lamb and cumin dumplings / chilli oil / black vinegar
- Market Fish / sweet ponzu / brown butter / brown king mushroom / watercress
- Jacks creek wagyu rump / shiitake potato galette / pea puree / brown soy butter jus
- Broccolini / garlic / chilli / anchovy / parmesan
-
FEED ME 2
-
$80 per person
- House rosemary garlic focaccia / kombu butter
- Kingfish / coconut milk / lime / green nahm jim / thai basil / coriander
- Lamb & Cumin Dumplings / chilli oil / black vinegar
- Market fish / sweet ponzu / brown butter / brown king mushroom / watercress
- Koji marinated chicken breast / black garlic thigh skewer / confit duck leg / charred eggplant / black pepper jus
- Potatoes / gochujang / sour cream
DINE WITH US
125 Keira Street
Wollongong NSW, 2500
(02) 4228 8371
eat@rookieeatery.com
FRI
12:00 - 22:00
WED - SAT
18:00-22:00
