arrow-left icon arrow-right icon behance icon cart icon chevron-left icon chevron-right icon comment icon cross-circle icon cross icon expand-less-solid icon expand-less icon expand-more-solid icon expand-more icon facebook icon flickr icon google-plus icon googleplus icon instagram icon kickstarter icon link icon mail icon menu icon minus icon myspace icon payment-amazon_payments icon payment-american_express icon ApplePay payment-cirrus icon payment-diners_club icon payment-discover icon payment-google icon payment-interac icon payment-jcb icon payment-maestro icon payment-master icon payment-paypal icon payment-shopifypay payment-stripe icon payment-visa icon pinterest-circle icon pinterest icon play-circle-fill icon play-circle-outline icon plus-circle icon plus icon rss icon search icon tumblr icon twitter icon vimeo icon vine icon youtube icon
  • Duck spring rolls

    $9

     2pcs w/ hoisin dipping sauce

  • Beef and Szechuan dumplings

    $12

     6pcs w/ chiu chow and coriander

  • Buttermilk fried chicken

    4pcs/$20 | 8pcs/$35

     w/ aioli

  • Sweet Potato Agnolotti

    $22

    w/ jamon, cream and sage

  • Charcoal roasted king prawns and fresh egg noodles

    $26

    w/ confit cherry tomatoes, dill and garlic

  • Beef lasagne for 2

    $29
  • Lamb shoulder

    $67

    w/ salsa verde

  • Bouillabaisse

    $35

    w/ market fish, mussels, prawns, potato bread and aioli

  • Roasted honey-glazed duck breast

    $28
  • 55+ day dry aged Prime Rib for 2

    $59

    w/ bacon lardons, red wine jus and roasted eschallots

  • Beef

  • Beef fillet

    $35
  • 350g Pasture-fed Rib-Eye

    $39

    35+ days dry aged

  • Rangers Valley Wagyu Rump Cap (9+ MBS)

    140g/$25 | 280g/$50
  • 500g Vintage Beef Co. 60-Month Rib-Eye

    $52

    60+ days dry aged

  • 700g Rangers Valley Angus T-Bone (4+ MBS)

    $60

    25+ days dry aged

  • Sides

  • Potato Bread

    $3/ea
  • Cauliflower gratin

    $8
  • Roasted pumpkin & sweet potato

    $9

    w/ yoghurt, burnt honey and hazelnuts

  • French salad

    $7

    w/ shallot dressing

  • Paris mash

    $9
  • Hand cut chips

    $9
  • Desserts

  • Vanilla crème caramel

    $8
  • Churros

    $8

    w/ butterscotch caramel sauce and chocolate sauce

DINE WITH US

125 Keira Street

Wollongong NSW, 2500
(02) 4228 8371

eat@rookieeatery.com

WED - SAT

12:00-15:00, 18:00-22:00

Your Cart

Your cart is currently empty. Click here to continue shopping.